[Hot Honey] Cowboy Caviar

Ingredients

Salad:

15oz black beans, rinsed and drained

15oz black eyed peas, rinsed and drained

1 jalapeño, seeded and finely diced

1 red bell pepper, seeded and finely diced

2 ears of fresh corn, kernels cut from the cob

1/2 red onion, finely diced

1/4 c cilantro, finely chopped

2 green onions, thinly sliced

Dressing:

1/4c avocado oil

1/4c red wine vinegar

2tbsp hot honey

1tsp chili powder

1 lime, juiced

salt & pepper

Instructions

Prepare and combine all of your vegetable/salad ingredients in a medium sized bowl. In a separate container combine all of your dressing ingredients. Add dressing and mix. Refrigerate for at least 1 hour. Serve with tortillas chips!